Cracked Wheat (Bulgar Wheat)

Bulgur (Cracked Wheat) is the oldest processed food known. Bulgur is produced mostly from durum wheat. The durum wheat is soaked, cooked, and dried, then lightly milled to remove the outer bran and cracked. The quality of the durum wheat determines the quality of bulgur and the best quality durum wheat comes from Turkey. Turkey is the world’s largest bulgur exporter and producer. In 2014, 125 million $ export was realized by Turkish bulgur companies.

As Four, we can supply the best quality product in all its’ varieties and very competitive prices through our vast chain of partners and provide you with brand packaged product or supply in wholesale packaging.